24 Mar 2010
Steel-cut oatmeal in a plain white bowl
Breakfast: The single most important meal of the day. Luckily, I’m onto a foodie’s delight with my steel-cut oatmeal in a plain white bowl:
Subtle yet complex flavors AND moist, chewy texture are qualities that few foods can qualify as having, yet oatmeal delivers on all with aplomb. However, before all of this delightful tastiness can be appreciated, a true oatmeal aficionado must be aware of the meaning of its constituent words:
oa - As in, whOA
tmeal - as in, The meal
Steel-cut oatmeal in a plain white bowl stands on its own; you’ll need no nuts, brown sugar, or fruit, as these are strictly unnecessary and could even discolor the plain white bowl.
Enjoy!
